| ENTRÉE | | | | | BEEF, LAMB,PORK | | |
| | | | | | | | |
| 1 | Duck Spring (2) | | $ 5.50 | | 34 | Sweet & Sour Pork | | $ 14.00 |
| 2 | Fried Won Ton (5pcs) | | $ 7.00 | | 35 | Shredded Pork in Shanghai Spicy Sweet Gravy | | $ 15.00 |
| 3 | Fried Fresh Scallops (3) | | $ 6.00 | | 36 | Sauteed Pork Chops with Shanghai aromatic Vinegar | $ 16.00 |
| 4 | Steamed Mixed Dim Sim (3) - Prawn,Veg,Chicken | $ 5.50 | | 37 | Sliced Beef in Black Bean Sauce or Oyster Sauce | | $ 14.00 |
| 5 | Shanghai Juicy Pork Dumplings (3) | $ 5.50 | | 38 | Eye Fillet Steak &Veget in Szchuan Chilli Sauce | | $ 20.00 |
| 6 | Chilli Pork Dumplings (3) | | $ 5.50 | | 39 | Mongolian Beef | | $ 16.00 |
| 7 | Spring Onion Pancake (1) | | $ 4.50 | | 40 | Flash Fried Lamb Fillet with Leek in soy-plum sauce | $ 18.00 |
| 8 | Spice Lamb Fillet in Lettuce Leaf | $ 7.00 | | 41 | Mongolian Lamb Fillet | | $ 18.00 |
| 9 | Chicken San Choi Bao (1) | | $ 4.50 | | 42 | Golden Steak - Eye fillet steak in honey/oyster sauce | $ 20.00 |
| 10 | Seafood San Choi Bao (1) | | $ 7.00 | | 43 | Shanghai Meat Balls (5pcs) | | $ 18.00 |
| | | | | 44 | Mustard Eye Fillet | | $ 20.00 |
| SOUP | | | | | | | |
| 11 | Chicken & Sweet Corn Soup | | $ 4.50 | | | SEAFOOD | | |
| 12 | Shanghai Spinach Won Ton Soup | $ 5.50 | | 45 | Fish Fillet & Vegetables with Ginger | | $ 20.00 |
| 13 | Shanghai Seafood Hot & Sour Soup | $ 7.50 | | 46 | Braised Rockling Fillet & Fungi in Chinese Wine | | $ 20.00 |
| 14 | Seafood and Beancurd soup | | $ 7.50 | | 47 | Steamed Fish Fillet cooked Shanghai Family Style | $ 20.00 |
| | | | | 48 | Salt &Spicy Calamari | | $ 17.00 |
| VEGETARIAN | | | | 49 | Garlic Corriander King Prawns | | $ 23.00 |
| 15 | Vegetarian Spring Rolls (2) | | $ 4.50 | | 50 | Gong Po Chilli King Prawns with cashewnuts | | $ 23.00 |
| 16 | Grilled Egg Plant | | $ 7.50 | | 51 | Crystal Prawns Soaked with Long ling Tea Leaves | | $ 23.00 |
| 17 | Spinach Bean Curd Soup | | $ 6.00 | | 52 | Stir Fried Scallops with X.O Chilli Sauce | | $ 23.00 |
| 18 | Salt & Spicy Tofu | | $ 7.00 | | 53 | Scallop & Vegetables cooked with giniger & Shallots | $ 23.00 |
| 19 | Vegetarian Spinach Dumpling (3) | $ 5.50 | | | | | |
| 20 | Vegetarian San choi Bao (1) | | $ 4.50 | | | NOODLES & RICE | | |
| 21 | Stir Fried Shanghai Spinach & Bamboo Shoot | $ 14.50 | | 54 | Shanghai Fried Thick Noodles with Pork & Vegetables | $ 11.50 |
| 22 | Chinese Broccoli with Mushroom in Oyster Sauce | $ 14.00 | | 55 | Stir Fried Shanghai Rice Gnocchi with Chinese Sausage | $ 13.50 |
| 23 | Mixed Vegetable & Fried Bean Curd in Spicy Sauce | $ 14.00 | | 56 | Crispy Egg Noodle with Seafood | | $ 18.00 |
| 24 | Braised Tofu with Assorted Mushrooms | $ 14.00 | | 57 | David's Fried Rice (Large) | | $ 9.50 |
| 25 | Vegetarian Fried Rice (Large) | | $ 8.50 | | 57 | David's Fried Rice (Small) | | $ 6.50 |
| 25 | Vegetarian Fried Rice (Small) | | $ 6.00 | | 58 | Steamed Rice | (Large) | $ 4.00 |
| 26 | Garlic Bok Choy | | $ 11.50 | | | | (Small) | $ 3.00 |
| | | | | | | | |
| POULTRY | | | | | | | |
| 27 | Peking Duck | (6 crepes) | $ 25.00 | | | | | |
| | (12 crepes) | $ 45.00 | | | | | |
| | Extra piece of crepe | $ 4.00 | | | | | |
| | | | | | | | |
| 28 | Shredded Duck Meat in Spicy Plum Sauce | $ 16.00 | | | | | |
| 29 | Honey Chicken | | $ 14.00 | | | | | |
| 30 | Gong Po Chilli Chicken with cashewnuts | $ 16.00 | | | | | |
| 31 | Crispy 'Ginger Lemongrass' Chicken Ribs | $ 16.00 | | | | | |
| 32 | Chicken with Seasonal Vegetables | $ 15.00 | | | | | |
| 33 | Garlic Corriander Chicken | | $ 15.00 | | | | | |
